Beverage Menu

HIBINO BEVERAGE MENU

(to take home and enjoy)

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We will be CLOSED ON SUNDAYS 

(temporarily _ until further notice)

starting January 31s

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Sake 

-cups

-Yuri Masamune Honjozo Cup 200ml  $8

Delicately balanced, easy-drinking Honjozo. Mellow and elegant but not dull. Medium dry. From Akita.

-small bottles (300ml)

-Banryu Honjozo Bottle (300ml) $18
Soft and light, dry versatile sake with a subtle underlying smokiness. From Yamagata.

-Makiri Junmai Ginjo Kimoto Bottle (300 ml) $25

Very dry and clean Junmai Ginjo Kimoto. Soft acidity makes this sake perfect for sushi. From Yamagata.

 -Dassai Nigori Daiginjo 45 (Cloudy) Bottle 300ml $25

Light and refreshing type of Nigori (roughly filtered/cloudy) Sake. Smooth and clean texture with off-dry and non-thick finish. Supple, flavorful, a quality Daiginjo Nigori. From Yamaguchi.

-Tedorigawa Yamahai Daiginjo Bottle (300ml) $27

Outstanding Daiginjo did in Yamahai (slow & natural yeast starting) method. An enticing imprint of honey and herbs at first sip, to an enveloping clarity. From Ishikawa.




-medium-sized (500ml)

-Suigei Kouiku 54 Junmai Ginjo Bottle 500ml $28

Bright and clear dry Junmai Ginjo with grain + citrus nuances and solid umami. Brewed with "Gin-no Yume" rice in Kochi.

-Muromachi Shuzo Ume Shu Plum Sake 500ml ($32)
Aged with ripe plums for a year. Juicy, semi-sweet, light, and fragrant. It makes this sake a great apéritif or dessert wine. With ice or without. From Okayama 

-full bottles (720ml)

- Shunka Shusetsu Echizen Junmai Ginjo Bottle (720ml) $40

Gracefully light and balanced Junmai Ginjo. Harmonious subtle fruits and calming mouth-feel, modest, and soothing dry finish. From Fukui.

-Masumi Arabashiri (Unpasteurized) Bottle 720ml $46

Mellow, and fully tasty! Juicy and fresh, hints of berry seeds, honeydew, and grains. Smooth and flavor packed with semi-thick texture.  

-Kokuryu Tokusen Ginjo Bottle (720ml) $54

Smooth and relaxed dry Ginjo. Subtle herbs, minerals & melon. Has wonderful depths yet is feather-light, restrained and clean! Made with the gradual low-temperature fermentation process.  From Fukui. 

-Tamagawa Kinsho Daiginjo Bottle (720ml)  $63

Fresh and charming full-flavored dry Daiginjo with explosive ripe fruits and grassy nuances. Sub-zero bottle aging imparts both silky viscosity and depth. From Kyoto.

wine

-Tomada de Castro, Flor de Verano Rías Baixas Albariño 2018 Bottle  (750ml) $22

Elegant and fresh with white fruit expression. Great balance of pleasing floral notes and mineral overtones. (Galicia, Spain)

-Johannes Zillinger, Revolution - Natural, Unfiltered NV  Bottle (750ml) $32

A unique and incredible blend of Chardonnay, Riesling, and the rare Scheurebe. Extraordinary aromas of apricot and grapefruit. Raw and unfiltered, flavors of apple, and currant. Medium texture with a peppery bone-dry finish. Organic and biodynamic. (Niederösterreich, Austria)

-Louis Métaireau, Grand Mouton Methode Traditionnelle Extra Brut (NV) $32
Elegant sparkling Muscadet (Melon de Bourgogne) Fresh, delicious citrus notes, fine bubbles, and mineral finish. Farmed organically. (Loire Valley, France)

hard kombucha 

Kombrewcha – Berry Hibiscus 12oz 4.4% ABV  $5 

Fizzy, gluten-free, organic, great tasting and refreshing alcoholic black tea Kombucha with Berry Hibiscus. 

beer 

-Sapporo (12oz) $6

glass bottle 

-Orion (11.8oz) $6

Premium local beer from Okinawa, Japan. Can.

-Kagua Blanc 10.1oz (7.8 % ABV)  $8

Designed in Japan and crafted in Belgium. Belgian style strong ale made with Japanese Yuzu citron. Full and smooth.

hibino bag

-HIBINO suzunari tote bag $25 

thank you so much!!

Our New Hours:

Lunch
Monday - Friday
12:00 noon to 2:30 PM

Dinner
Monday - Sunday
4:30 PM to 9 PM

Open on Sundays now.

Our online ordering is available 4:30-9:00. Please click on the shopping bag icon for an order. For cash orders (note; we don't have change) and orders with gift card payments, please call us!