Monday, March 21, 2011

Dine in Brooklyn 2011 Menu

Dine in Brooklyn
March 21 – 31, 2011

Appetizer: A Choice from the Following:
• Tuna Tataki
• Kamo Salad
• Hamachi Salad
• Salmon Salad
• Seaweed Salad
• Agedashi Tofu

Entree: A Choice from the Following:
• Hibino Teriyaki Chicken -- served with a bowl of rice
• Beef Kakuni -- served with a bowl of rice
• Sushi Plate --1 Kyoto Style Futomaki and 6 assorted Sushi Pieces
• Sashimi Plate --12 Pieces of assorted Sashimi + a bowl of rice
• Vegetable Sushi Plate --1 Vegetable Futomaki and 6 assorted Vegetable Sushi Pieces

Dessert: A Choice from the Following:
• Soy Milk Pudding
• Ice Cream
• Taiyaki --Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake
• Castella -- Japanese Sponge Cake served with Whipped Cream


for $25.00
Please note: price dose not include beverages, tax or gratuity.